Roast Duck Recipes

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Posted on March 08, 2019 at 08:43 AM

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Crisp Roast Duck recipe |
Preparation. Roast duck, breast side up, 45 minutes, then remove from oven. Turn duck over using 2 wooden spoons, and roast 45 minutes more. Turn duck over again (breast side up), tilting duck to drain any liquid from cavity into pan. Continue to roast duck until skin is brown and crisp,...
Maple Leaf Farms Duck Recipes
Ingredients. Remove duck from bag. Remove orange sauce packet (if included), giblets and neck from interior. Save giblets and neck for making stock. Remove excess fat from body cavity and neck. Rinse duck inside and out under cool running water. Pat duck dry. With a large sharp fork, prick the skin all over (approach at an angle)...
Roast Duck Recipe | Roasting Duck |
Keep up the orange theme in the meal and serve this roast duck recipe alongside asparagus with orange butter sauce. Tips: It is important to prick the duck skin with a fork. It helps the excess fat drain from the duck as it cooks and helps the skin to crisp while cooking. This recipe is wonderful served with rice.

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